A perfumer and cook’s blend of delicate green teas and Italian lemon with which to finish a feast. A perfect cup of tea after dinner or lunch.
Created in collaboration with Nigel Slater; two beautiful teas, a lightly steamed Sencha from the slopes of Mount Fuji and another from the island of Yakushima, a protected UNESCO heritage site, carefully blended with a hint of Italian cold-pressed lemon oil.
MODO D'USO
Nutritional Information:
0g for everything
Country of Origin:
UK
Manufacturer:
Postcard Teas, London
Expiration Date:
As tea does not expire, we are advised to put a best before date of 2 years from the date of packing each tea on our teas
Storage Instructions:
Store in a cool dry place
How to use:
Brew with boiled water that has been allowed to cool for several minutes and a teaspoon per cup. It can be brewed for several infusions. Brewing Guideline 95-100°C, 3-4g per cup
INGREDIENTI
Green Tea (Camellia Sinensis), natural Lemon Oil
PERIOD AFTER OPENING 
24 M
Passa il mouse sul campione colore per avere maggiori informazioni